Ingredients
– 2 cups crushed pretzels
– ½ cup granulated sugar
– ½ cup unsalted butter, melted
– 8 oz cream cheese, softened
– 1 cup powdered sugar
– 1 cup cool whip or whipped topping
– 2 cups fresh strawberries, sliced
– 1 cup strawberry gelatin
– 2 cups boiling water
– 1 cup cold water
Instructions
Follow these steps to create the incredible Strawberry Pretzel Salad:
1. Preheat the Oven: Begin by preheating your oven to 350°F (175°C).
2. Prepare Crust: In a mixing bowl, combine crushed pretzels, granulated sugar, and melted butter. Mix until well combined.
3. Bake Crust: Press the pretzel mixture firmly into the bottom of a 9×13 inch baking dish. Bake for 10 minutes, then allow to cool completely.
4. Make Cream Cheese Layer: In a separate bowl, beat the softened cream cheese and powdered sugar together until smooth. Fold in the cool whip gently until well mixed.
5. Spread Cream Cheese Layer: Once the pretzel crust is cool, spread the cream cheese mixture evenly over the crust.
6. Prepare Berry Layer: In another bowl, dissolve the strawberry gelatin in boiling water. Stir in the cold water and let it cool slightly.
7. Add Fresh Strawberries: Incorporate the sliced strawberries into the cooled gelatin mixture.
8. Combine Layers: Pour the gelatin mixture over the cream cheese layer in the baking dish.
9. Chill: Cover the dish and refrigerate for at least 2 hours until set.
10. Serve: Once set, slice the salad into squares and serve chilled.
These steps will guide you in effortlessly preparing this incredible Strawberry Pretzel Salad that is sure to impress everyone!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
Nutrition
- Serving Size: 12
- Calories: 290 kcal
- Fat: 14g
- Protein: 4g