Creating Lazy Girl Pecan Pie Bars couldn’t be simpler. Just follow these uncomplicated steps:

1. Preheat your oven to 350°F (175°C). Grease a 9×13-inch baking dish with non-stick spray or line it with parchment paper for easy removal.

2. Prepare the Crust: In a mixing bowl, combine the melted butter, brown sugar, and granulated sugar. Whisk until fully blended. Add the flour and salt, mixing until just combined. The dough will be crumbly.

3. Press the Crust: Transfer the crust mixture to the prepared baking dish. Spread it evenly across the bottom, pressing down firmly to form a solid layer.

4. Mix the Filling: In a separate bowl, whisk together the eggs, corn syrup, and vanilla extract until well combined. Stir in pecans.

5. Pour the Filling: Carefully pour the pecan mixture over the crust, spreading it evenly.

6. Bake: Place the dish in the preheated oven and bake for 30-35 minutes, or until the filling is set and lightly golden.

7. Cool: Once baked, remove the dish from the oven and let it cool on a wire rack. Allow the bars to set for at least 30 minutes before cutting.

8. Serve: Cut into squares and enjoy!

These straightforward steps ensure that you’ll have perfect Lazy Girl Pecan Pie Bars with minimal effort!