Ingredients
– 1 cup unsalted butter, melted
– 1 cup brown sugar, packed
– 1 cup granulated sugar
– 4 large eggs
– 1 teaspoon vanilla extract
– 1 teaspoon salt
– 1 cup all-purpose flour
– 2 cups pecans, roughly chopped
Instructions
Creating your Lazy Girl Pecan Pie Bars is simple when you follow these easy steps:
1. Preheat Oven: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. Mix Wet Ingredients: In a large bowl, combine the melted butter, brown sugar, and granulated sugar. Mix until well combined.
3. Add Eggs: Beat in the eggs one at a time, ensuring each one is fully incorporated before adding the next.
4. Stir in Vanilla and Salt: Add the vanilla extract and salt, mixing until smooth.
5. Add Flour: Gradually incorporate the flour, stirring gently until fully combined.
6. Fold in Pecans: Finally, fold in the chopped pecans, making sure they are evenly distributed throughout the mixture.
7. Pour into Baking Dish: Transfer the batter to the prepared baking dish, spreading it evenly.
8. Bake: Place in the preheated oven and bake for 30-35 minutes. The bars should be set in the center and lightly golden around the edges.
9. Cool: Remove from the oven and allow the bars to cool in the baking dish on a wire rack for at least 20-30 minutes before slicing into squares.
These steps will guide you towards making the perfect Lazy Girl Pecan Pie Bars effortlessly.
- Prep Time: 15 minutes
- Cook Time: 30-35 minutes
Nutrition
- Serving Size: 12 bars
- Calories: 350 kcal
- Fat: 15g
- Protein: 5g