Creating Keto Chicken Alfredo requires just a few straightforward steps. Follow this guide for a delicious outcome:

1. Prepare Chicken: Cut the chicken breasts into thin strips or bite-sized pieces.
2. Cook Chicken: Heat olive oil in a large skillet over medium-high heat. Add the chicken, seasoning with salt and pepper. Cook until golden brown and cooked through, about 6-8 minutes. Remove chicken and set aside.
3. Make Alfredo Sauce: In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.
4. Add Cream: Pour in the heavy cream, stirring continuously. Allow it to simmer for a few minutes until it thickens slightly.
5. Add Cheese: Mix in the grated Parmesan cheese. Continue stirring until the cheese melts and the sauce is smooth.
6. Combine: Return the chicken to the skillet, mixing it well with the Alfredo sauce. Let it cook for another 2-3 minutes to heat through.
7. Serve: Garnish with chopped parsley for a fresh touch and serve hot.

These simple steps will help you craft a delicious meal in no time!