Creating Easy Cheesy Chicken Garlic Wraps is simple if you follow these straightforward steps:

1. Prepare the Filling: In a bowl, combine shredded chicken, minced garlic, and shredded cheese. Add salt and pepper to taste.

2. Heat the Tortillas: Warm the tortillas in a pan over low heat for about 30 seconds on each side until soft and pliable.

3. Assemble the Wraps: Lay each tortilla flat, adding a generous amount of the chicken mixture in the center. If using, add spinach or lettuce for extra crunch.

4. Roll the Wraps: Fold the sides of the tortilla inwards, then starting from the bottom, roll it up tightly to enclose the filling.

5. Cook the Wraps: In the same pan, melt butter or oil over medium heat. Place the wraps seam-side down and cook for about 2-3 minutes on each side until golden brown and crispy.

6. Cut and Enjoy: Remove from the pan, let cool slightly, and then cut in half. Serve warm with your favorite dipping sauce.

These instructions make it easy for anyone to whip up this incredible dish in no time!